First time we had Dante‘s pizza was on New Year’s Eve with delivery. It was okay but not spectacular. But we gave it another go and this time, we went to the store and it was yum.
The menu had some great ingredient choices that we never seen at other places: artichoke, shrimp (huge), 4 types of mushrooms, etc. I’m definitely going to recommend this place for anyone who wants a supped up vegetarian pizza. You’ll get much more choices than almost anywhere else!
We ordered the pizza and a pasta to try out. The pasta was okay but nothing very special. The pizza is what we’ll go back for!
The service was friendly and the decor was really nothing to look at. You’re paying for the food (and yes, it’s not cheap, but you get what you paid for). The place has good layout and can handle bigger groups better than most places. Helps that their servings are big. The red and white checkered tablecloths was a super nice touch. I’m sick of eating on papered tables.
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I loved the artichokes…I’d go for the mushrooms too!